Skip to main content

Conversion Table


 

Comments

Popular posts from this blog

ATTITUDE AND BEHAVIOUR IN THE KITCHEN

ATTITUDE AND BEHAVIOUR IN THE KITCHEN What does it take to be a good food service worker? The emphasis of a food service education is on learning a set of skills. But in many ways, attitudes are more important than skills because a good attitude will help you not only learn skills but also persevere and overcome the many difficulties you will face. The successful food service worker follows an unwritten code of behaviour and set of attitudes we call professionalism . Let’s look at some of the qualities a professional must have. POSITIVE ATTITUDE TOWARD THE JOB In order to be a good professional cook, you have to like cooking and want to do it well. Being serious about your work doesn’t mean you can’t enjoy it. But the enjoyment comes from the satisfaction of doing your job well and making everything run smoothly. Every experienced chef knows the stimulation of the rush. When it’s the busiest time of the evening, the orders are coming in so fast you can hardly keep track o...

Aims & Objective of Cooking

What is Cooking? Cooking is a chemical process where in raw materials are exposed to heat to get a finished product of a certain desired quality with a change in physical state also. Aims of cooking Objectives of Cooking: Improves the taste and food quality Cooking improves natural flavour and texture of food. For example roasting groundnuts, frying onions and papads, cooking rice and roasting coffee seeds improve the flavour. Cooking meat with spices, rice with spices in making pulav, frying cashew nuts in ghee, addition of turmeric, curry leaves, pepper in pongal, blend flavour with one another during cooking. Too much of cooking lowers the flavour as flavouring compounds are volatile. Over cooked pulav, does not taste as good as well cooked pulav. Destruction of microorganisms Microorganisms are present everywhere and some are useful in making curd, cheese and bread. Some are harmful and cause infections or produce toxins, e.g. clostridium bot...

Personal hygiene

 Personal hygiene ·          Good personal hygiene involves keeping all parts of the external body clean and healthy. It is important for maintaining both physical and mental health. ·          We are the best carriers of pathogen bacteria and other disease agents. Like Corona Virus ·          In people with poor personal hygiene, the body provides an ideal environment for germs to grow, leaving it vulnerable to infection. ·          On a social level, people may avoid a person with poor personal hygiene, which may result in isolation and loneliness. ·          There are many types of personal hygiene. The following list is a good starting point for someone looking to build a personal hygiene routine: o     HAIRS o     DENTAL o   ...